AIP Chicken Fajitas with Easy Guacamole

I might be a bit of a Tex-Mex snob...I'm that person who thinks it's wrong to just grab a packet of taco seasoning, throw it on some chicken & peppers and call it fajitas. LOL. I have always made my fajita seasoning from scratch. Fajita night was a fav! When I started making AIP friendly tortillas I needed to think up some yummy ideas for fillings. I realized with a few omissions and tweaks, I could eat my beloved fajitas again. Yay!

Here is my AIP-ified Chicken Fajitas. My favourite version of the recipe requires AIP re-introduction of seeds. However, I have a strict AIP variation included also! You can use the seasoning base on any meat you wish. It's great with beef or shrimp!

​Below are my Chicken Fajita Filling and Easy Guacamole recipes. You can find my Cassava Root Tortilla recipe HERE. I hope you enjoy!

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Chicken Fajitas with Easy Guacamole
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Yeild: Enough for 8 fajitas

Time: 30 min.
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Variations: Omit seed-based spices for strict AIP

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CHICKEN FILLING:

• 2 boneless, skinless Chicken breasts
• 2 med. onions
• 8 white mushrooms
• juice of 2 limes
• 1 Tbsp. coconut oil
• 3 Tbsp. olive oil
• 1 1/2 tsp. pink salt (or sea salt)
• 1 Tbsp. onion powder
• 2 tsp. garlic powder
• 2 tsp. oregano
• 1/2 tsp. ground ginger
• 1/2 tsp. ground cinnamon
• 2 1/2 tsp. ground cumin **OMIT FOR STRICT AIP**
• 1/2 tsp. black pepper **OMIT FOR STRICT AIP**​​

METHOD:

• In a med. mixing bowl, stir together the lime juice, olive oil, & all spices. Slice chicken into thin strips. ​Put it into the oil/spice mix and stir to coat evenly. Set aside.
• Slice onions into thin half-rings. Slice mushrooms into slices. Sauté onion & mushroom in the coconut oil; med-high heat until thy are just starting to brown.
• Add the marinated chicken to the pan with the veg. Sauté until cooked through.

EASY GUACAMOLE:

• ​2 ripe avocados
• 2 lg. cloves of garlic, minced
• juice of 1 lime
• 1/4 tsp. pink salt (or sea salt)
• 1/4 tsp. onion powder
• 1 Tbsp. thick coconut milk (no additives)

​METHOD:

• ​Place all ingredients into a bowl. Mash, or mix with a mixer, until mostly smooth.

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Tip: Don't want the tortilla? Use lettuce wraps! Or add the filling & guacamole to a bowl of baby spinach for an easy fajita salad!

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Let me know what you think!

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Don't have all the ingredients? Here's some to try:

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